SEAFOOD
Served with side of gourmet greens with house dressing.
MKT
GRILLED SALMON (gf)
Wild-caught Sockeye fillet (8oz.) grilled in a cast-iron skillet with lemon-garlic seasoning. Served on a bed of basmati rice and Italian green beans.
MKT
MKT
MEDITERRANEAN SEA BASS (gf)
Cast-iron Branzino fillet, topped with capers, Chardonnay wine and olive oil. Served with basmati rice and Italian green beans.
MKT
MKT
LOBSTER & WILD-CAUGHT SHRIMP PASTA (gf-option)
Organic pasta with creamy garlic-wine sauce, cherry tomatoes, asparagus spears, and parmesan cheese.
MKT
MKT
SEAFOOD RISOTTO (gf)
Wild caught Canadian lobster, langostino, and shrimp in creamy, garlic-wine sauce with wild arugula and authentic Italian cheese blend.
MKT
gf=gluten free vg=vegetarian v=vegan
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.